Kick start your day with a fulfilling breakfast at home, the Indian way!
It is the holy month of Ramzan and we want to know what's cooking in your homes!
Here's how you can add a touch of tricolour to your celebrations.
Chennai-based food blogger Vidya Srinivasan shares an interesting recipe with us.
Your guests will end up licking their fingers eating this dish!
Bhagyashree Zore shares a traditional recipe.
Christmas recipes from Masterchef Pankaj Bhadouria.
This traditional fasting food is quite filling and simply hard to resist.
Check out these six healthy recipes to satiate your sweet tooth.
We are inviting you, Dear Readers, to share your recipes of the dishes that were on Barack and Michelle Obama's plates.
Reshma Aslam tells you how to make Chicken Yakhni, Chicken Corn Soup and Paya Soup.
A new cookbook not only aims at enthusing readers prepare delectable dishes by recreating recipes, but also acts as a meal solver and planner.
This Ganeshotsav welcome the elephant God with this easy-to-make recipes.
Here are some tongue tickling raw mango recipes for you to indulge in. You can share yours too!
Rediff reader Reshma Aslam shares some appetizing vegetarian soup recipes for the season.
Want to share your favourite recipe? Write to us!
'Nobody really talks about the middle of relationships or the mundane parts... (When the end comes) we think, "Wow, this is the worst time of my life. This is horrible. It's never been worse". But actually, I feel the endings are what makes us who we are.'
The holy month of Ramzan is here and Reshma Aslam is sharing her favourite recipes with us.
Popular Indian cookbook chef Ritu Dalmia now offers a selection of vegetable yummies. We have bringing you recipes from her latest cookbook, one-a-day. Today it's Halloumi skewers with cherry tomatoes and onions!
Squid lovers, you need to try your hand at this classic Mangalorean recipe.
Chef Kaleem Qurashi from ITC's Fortune Resort Heevan, Srinagar shares his special Ramzan recipes.
Easy to make, these can be ready in minutes.
Indulge in the pulpy goodness of the summer fruit.
Food blogger Vishaka Rautela shares recipes to spice up your chai time.
Homemaker turned celebrity chef Rakhee Vaswani sends in two easy-to-make recipes for you to try this monsoon. You can share yours too.
MasterChef India 4 contestants, Pratibha Kochar and Bhakti Arora share their recipe of this Italian style rice patty served with creamy corn and tomato sauce.
Food blogger Priyadarsini Raj shares two Indian sweet recipes to bring in the New Year.
Chef Saransh Goila shares a healthy and tasty recipe that you should try.
Send us your favourite pani puri pictures, recipes along with a short description of your favourite memory of the street food and what you like the most about it.
Here's how to make this traditional Gujarati winter speciality. Want to share your fav recipe? Write to us!
Though physically distant, the spirit of gaonwali diwali keeps her connected to the mystic hills of Uttarakhand
Mouth-watering recipes to celebrate the festival of colours.
Reshma Aslam tells us how to stir up refreshing summer drinks in a jiffy.
Foreign Portfolio Investors (FPIs) continued their buying spree and poured close to Rs 4,800 crore in the Indian equity markets in the first week of January driven by confidence in the country's robust economic fundamentals. Additionally, they injected Rs 4,000 crore in the debt market during the period under review, data with the depositories showed. With expectations of a prolonged decline in US interest rates in 2024, there is an anticipation that FPIs will likely escalate their purchase, particularly in the initial months of the New Year leading up to the general elections, V K Vijayakumar, chief investment strategist at Geojit Financial Services, said.
Here are two mouth-watering Bengali sweet recipes made with Nolen Gur. You can share your recipes too.
Genslin Vinodh shares some special recipes from her hometown.
Do you have a healthy recipe to share? Email it to us!
The climate for 'doing business' remains forbidding, taxtortion is still rife, corruption at state and district levels has increased, oil prices remain extortive with high taxation, and the continued red tape has kept the enterprise system as stifled as before, points out Debashis Basu.
Learn how to make scrumptious waffles this Christmas.
The Maharashtrian festival is incomplete without these traditional recipes.
